Friday, January 20, 2012

how i coped with stress last sunday

[not flattering, but who cares.  it was tasty!]

though it's not particularly bad,  i will say that 2012 so far has been throwing some weird stuff our way.  this, in turn, has been doing a number on my stress capacity.  i am a very nervous and stressed person by nature.  i always have been.  i was getting better at managing it but sometimes i fall back and just shut down.  when i can do something little to help, i do it.  so i ate a leftover grand marnier chocolate truffle from the whole foods in fairfax, va like i meant it!

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